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Meat pies

There's nothing like the feel of a hot meat pie in your hand. Our classic hand-held version made with a tomato-based mince mixture won't disappoint.

Quiche Lorraine

Recreate this classic quiche with our basic recipe. Buttery pastry filled with salty bacon, eggs and gruyère cheese, what's not to love?

Curried prawns

Packed full of protein and flavour, this classic meal provides a quick family dinner that ticks all the taste and nutrition boxes.

Pluto pups

Also known as corn dogs, these battered sausages are a favourite among the kids.

Pluto pups

Also known as corn dogs, these battered sausages are a favourite among the kids.

Kumara, bacon and burnt orange salad

The delicious combination of sweet seasoned kumara, crispy bacon and juicy burnt orange segments makes for a mouth-watering warm salad that can be a meal...

Pork and mushroom stroganoff

Pork and mushroom stroganoff

Best ever meatloaf

This meal is designed as a moveable feast for a family get-together on Mother's Day. If you are lucky to have a sunny autumn afternoon, it could be eaten...

Oysters with chilli and ginger dressing

Fresh and full of flavour - oysters with chilli and ginger dressing. The perfect Summer meal.

Pumpkin and goats cheese lasagne

This vegetarian lasagne is packed full of roasted pumpkin, spinach and goats' cheese for a full flavoured pasta bake the family will love.

Chicken wrapped with bacon

Chicken breasts take on a whole new dimension of taste when they are wrapped in bacon and roasted in the oven.

Slow cooked pickled pork

Pickled pork is delicious served hot with mashed potato, wilted cabbage and mustard or it can be served cold (like ham) with potato salad or coleslaw.

Slow cooker corned beef with horseradish sauce

Corned beef in the slow cooker is an ideal way to create a tender, delicious midweek dinner with minimal fuss. Horseradish is a classic pairing for beef,...

Lamb and barley soup

This classic winter warmer will fill your home with delicious aromas while it slowly cooks to perfection. Serve on its own, or with crusty bread.

French pea & spring onion tart

There's nothing like the flavour of freshly podded peas gathered in a luxurious free-range egg, crème fraîche and gruyère cheese filling.

Oven baked herbed snapper

The beauty of this dish is throwing all of the ingredients into the baking dish and leaving the oven to do its job. Use any firm white fish fillets.

Braised pork fillet

The rich flavours of China transform pork fillet into a mouthwatering Asian feast.

Layered salmon and avocado dip

Layered salmon and avocado dip

Pork and soba noodle salad

Pork and soba noodle salad